All Natural Aged
 
Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four-Leaf Quality Equivalent Condimento is exceedingly rich, complex, and dense. pairs beautifully with any olive oil in our collection for vinaigrettes, glazes, or marinades. Also try drizzled over ice cream or with fresh fruits and berries. 
 
*Our naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI (Protected Geographic Indication) certified to come from Modena, Italy.
 
Size: 375 ML